Tips for Better Cold Brewed Coffee

Especially when your cold brew time is limited, giving it a good stir before refrigerating goes a long way to "get your money out of that ground coffee."

Not all of the coffee is wet, so no longer how long it's in the fridge you won't get full flavor.

See how pale and weak the coffee looks. So I took out a fork and gave it a real energized "beating."

Look how much darker it looks now.

on my instagram shilohbatya

Then in the morning straight from the fridge with the sun shining through.

And here after more stirring.

Finally after lowering the plunger/filter of the French Press, coffee ready to drink.

I don't know if you can tell, but I'm using a small spoon for sugar...

Have a great day everyone.